A day of wine and noses

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It was the first outing by SFA for a long time – a tour and tastings at the award-wining Norfolk vineyard of Winbirri. A hot and sunny May afternoon surrounded by vines, it could have been the sultry plains of … Continued

Action plan to kick start 2022

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Increasing public awareness and attracting new members were two of the top priorities to revitalise Slow Food Aylsham in the new year. In his annual report to the Slow Food Aylsham group, chairman Patrick Prekopp presented an action plan to … Continued

Christmas recipes – something different

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Looking for something different for the Christmas table? Slow Food members have tried and tested some of their favourite recipes and present them here for you to have a go. All recipes are based on seasonal food, easy to cook, … Continued

A salute to fantastic foodie friends

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The three-day Aylsham Food Festival bounced back to its traditional calendar slot in October after a two-year Covid-induced absence. And it was a celebration of the community fellowship that saw the town come together to help those in need during … Continued

Festival showcase for hit musical

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An amazing technicolour curtain-raiser will launch this year’s Aylsham Food Festival. In an exclusive preview of their Christmas Show, students from Aylsham High School will entertain up to 100 guests at the 15th Festival Dinner with songs from the hit … Continued

Now we’re cooking

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Young cooks and aspiring chefs have come to the rescue of this year’s Aylsham Food Festival. Thanks to the catering students at Aylsham High School, the 15th Aylsham Food Festival will go ahead at its traditional time, the first weekend … Continued

Ultimate Toad in the Hole

posted in: Recipes | 0

There is no better winter comfort food than a Toad in the Hole. Here’s our take on the classic dish, which can be done using gluten free sausages. We then like to smother the amazing batter and sausages in gravy … Continued

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