Vegetable soup

posted in: Recipes, Uncategorised | 0

Ingredients 1. One biggish onion 2. Two cloves of garlic 3. A small leek 4. Two ounces of red lentils. 5a. A selection of the following, depending on what you have, plus any not on this list. Carrots Parsnips Courgettes … Continued


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Flatbreads can be served soft, filled with meat, slaw or falafels, or baked until crisp and served with dips, soups or stews. Serves  4 Preparation time:  30 mins Cooking time:  10-20 mins Difficulty:        Easy Ingredients 600gm bread flour. White, … Continued

Aylsham Food Festival on hold

posted in: Events, Uncategorised | 0

Plans for this year’s Aylsham Food Festival, scheduled for 2, 3, 4 October are on hold while the coronavirus pandemic continues to disrupt all public events. This is particularly disappointing for us as Slow Food Aylsham were looking forward to … Continued

Help local businesses help us

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Locked Down, our famers and producers need us more than ever. The second great wave of food processing is coming. In the last month, the world has changed beyond more than we could have even begun to imagine. Restaurants are … Continued

Bake a better future, one loaf at a time.

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The 11th annual international Real Bread Week runs from 22 February to 1 March. Its key aims are encouraging people to: Buy Real Bread from local bakeries: Look for The Loaf Mark! Bake Real Bread and share those skills with … Continued

Happy birthday sweet 15

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A year of celebration lies ahead for Slow Food Aylsham as it marks its 15th birthday, members were told at the annual general meeting. Chairman Patrick Prekopp said the group faced a packed programme of events, promotions and new ventures … Continued

Invitation to join the party

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Celebrations to mark this year’s 15th anniversary of Slow Food Aylsham and Cittaslow Aylsham, which is expected to attract international attention and bring in hundreds of visitors, will be supported by Aylsham Town Council who have agreed to host the event. … Continued