The heat is on for Aylsham Show

posted in: Events, News | 0

Team Slow Food Aylsham rolled up early Sunday morning at Blickling as temperatures started to climb to prepare their pitch in the Food and Farming Discovery Zone for the Aylsham Show next day. Two hexagonal tents house a range of … Continued

Cereals ain’t just for breakfast

posted in: Events, News | 0

Slow Food Aylsham has teamed up with the Food and Farming group to celebrate the local food scene at the Aylsham Show on 26 August Bank Holiday with displays, and competitions and a chance to win a £50 prize food … Continued

Fast forward for Food Festival

posted in: Events, News | 0

Now in its 14th year, Slow Food Aylsham is setting out its stall for its traditional three-day celebration of all that is good about local produce and food traders.The annual Food Festival is held on the first weekend of October, … Continued

Pizza – justa like a you like it

posted in: News | 0

A little bit of this, some of that and a pinch of the other – and you gedda da little pizza justa like a . . . well justa like a these youngsters made. They came to Aylsham Farmers’ Market … Continued

A warming welcome at Family Day

posted in: News | 0

The heat was on for the Slow Food Café when hundreds of visitors to the annual Family Learning Day at Aylsham High School stopped off at the canteen to enjoy some traditional home cooking. While it was wet and windy … Continued

Banging day for bangers

posted in: Editorial, Events, News | 0

Aylsham entertained more than 3,000 visitors at its first “sausage festival” as butchers, breeders and producers from as far as Cornwall and Lincoln came to celebrate the humble banger. The Big Norfolk Sausage Bash took over the Market Place and … Continued

Jill and Prue meet again after 20 years

posted in: Editorial, News | 0

Aylsham resident and long-standing member of Slow Food Aylsham, Jill Willis was at Blickling Hall at the end of April, attending a book launch by Prue Leith, ‘Bake Off’ celebrity, businesswoman and author. Jill was particularly keen to attend as … Continued